Morning! Today I decided to make some overnight oats. So good! Recipe:
- 3/4 cup rolled oats (I use gluten free)
- 1/2 cup unsweetened vanilla almond milk
- 3 tbsp vanilla soy yogurt (I'm trying to be dairy free but feel free to use plain greek yogurt, especially for added protein)
- 1 tbsp chia seeds
- handful of blueberries
- optional: sweetener (I didn't put any)
- Mix all the ingredients.
- Place in the jar.
- Stick it in the fridge the day before.
It's simple as that! I wanted something super quick this morning that would take no time to make. This is perfect! You can eat these cold (how I prefer) or heat it up. Don't forget the chia seeds! That's what gets the oatmeal to expand over time. And right before I ate it I added a scoop of protein powder for a boost of protein. Now I have to get my butt to work!
xoxo
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